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Using Leftovers as Startovers to Create New Meals

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    Corn Cocktail

    Corn Cocktail

    I had the pleasure of signing copies of my book at the Tales of the Cocktail event in New Orleans. It was full of bartenders, club owners, and distillers from all over the world. So, I just had to share my

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    Susanne September 3, 2022September 3, 2022 Drinks, Vegetables 2 Comments Read more

    10 Uses for Fruitcake

    10 Uses for Fruitcake

    Fruitcake-you either love it, hate it, regift it, or trash it.  I’m saying SAVE IT! SAVE THE FRUITCAKE! Fruitcake TV Segment Behold the fruitcake! Are you a fruitcake lover or hater? I don’t think there is much wiggle room…well, maybe a little,

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    Susanne December 14, 2016December 12, 2017 Breakfast, Chicken, Dessert, Fruit No Comments Read more

    10 Uses for Candy Corn

    10 Uses for Candy Corn

    I love Halloween and I love candy corn. I snatch up a bag (or two) as soon as I see them make their debut, which seems to get earlier and earlier each year. Then I anxiously await for the day after Halloween when I can

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    Susanne October 19, 2016October 26, 2018 Dessert 1 Comment Read more

    Community – Chef Susanne Duplantis

    Toss those packets of jelly…into a jar! My first monthly segment on the Big Xtra Hour WAFB: Community – Chef Susanne Duplantis.

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    Susanne May 9, 2016 Breakfast, Dessert No Comments Read more
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