I had the pleasure of signing copies of my book at the Tales of the Cocktail event in New Orleans. It was full of bartenders, club owners, and distillers from all over the world. So, I just had to share my
Quick Pasta Primavera
Every night our dinner includes vegetables. I make it a point. Whether they are the premiere ingredient or showcased as a side. We love our veggies. In fact, I have a vegetable bowl that lives in my fridge. A bowl
Football and Boudin Balls
Fall is in the air-well, for a couple of days anyway! Fall means FOOTBALL. Wherever you are cheering on your favorite team here in Louisiana, there are usually boudin balls to be enjoyed at the game. For those not from