Skip to content
Welcome to MAKEOVER MY LEFTOVER

Welcome to MAKEOVER MY LEFTOVER

Using Leftovers as Startovers to Create New Meals

Sign-up

Enter email address to get new posts by email.

Join 4,450 other subscribers

Let’s Connect

  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Menu

  • My HISTORY
  • My FOOD PHILOSOPHY
  • My BLOG
  • My MEDIA
  • My BOOK

    Pork

    Leftover Mexican Rice Enchilada Bites

    Leftover Mexican Rice Enchilada Bites

    I love Mexican food. Enchiladas are my favorite, whether making them at home, enjoying them out, or eating them in a soup. In fact, my standard order at a Mexican restaurant is combination enchiladas and also my basis to judge

    Share this:

    • Share
    • Email
    • Print
    • Facebook
    • Pinterest
    • Twitter
    • Yummly

    Like this:

    Like Loading...
    Susanne January 23, 2021January 23, 2021 Appetizers, Beef, Pork 1 Comment Read more

    Leftover BBQ Pulled Pork Soup

    Leftover BBQ Pulled Pork Soup

    Where has summer gone? It seems like just yesterday I was blogging about Memorial Day plans and Leftover Baked Bean Gazpacho. Then, boom, just like Louisiana heat hits you in the face, Labor Day, the “unofficial” end of summer, is

    Share this:

    • Share
    • Email
    • Print
    • Facebook
    • Pinterest
    • Twitter
    • Yummly

    Like this:

    Like Loading...
    Susanne August 23, 2019August 23, 2019 Pork, Soup 3 Comments Read more

    Sweet-n-Smoky Rib Bites

    Sweet-n-Smoky Rib Bites

    It’s Super Bowl Sunday this weekend, or if you are team Who Dat, it is Anti-Super Bowl Sunday, Black and Gold Yellow Flag Sunday, or Boycott Bowl Sunday. There are numerous parties, celebrations, and second lines scheduled for Sunday in

    Share this:

    • Share
    • Email
    • Print
    • Facebook
    • Pinterest
    • Twitter
    • Yummly

    Like this:

    Like Loading...
    Susanne February 1, 2019February 1, 2019 Appetizers, Pork No Comments Read more

    Cajun Dirty Rice Burger

    Cajun Dirty Bird Burge

    Next week I will be in Orange Beach, Alabama, for The World Food Championships. I am honored and excited to once again be representing Louisiana. The World Food Championships is the world’s largest food competition. There are 10 categories and

    Share this:

    • Share
    • Email
    • Print
    • Facebook
    • Pinterest
    • Twitter
    • Yummly

    Like this:

    Like Loading...
    Susanne November 3, 2018November 3, 2018 Chicken, Pork, Sandwiches No Comments Read more
    • « Previous

    Categories

    Subscribe to Blog via Email

    Enter your email address to receive this free blog and new posts by email. Have friends not on Facebook? Please let them know!

    LIKE ON FACEBOOK

    LIKE ON FACEBOOK

    Twitter Talk

    My Tweets

    Meta

    • Log in
    • Entries feed
    • Comments feed
    • WordPress.org
    Copyright © 2025 Welcome to MAKEOVER MY LEFTOVER. All rights reserved. Theme Spacious by ThemeGrill. Powered by: WordPress.
    %d