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Using Leftovers as Startovers to Create New Meals

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    Zesty No Cook Carrot Relish

    Zesty No Cook Carrot Relish

    I wonder how much sales of carrots go up during the Easter season. I heard a little boy ask his mom at the store yesterday to buy “special” carrots to leave for the Easter bunny. My curiosity made me turn

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    Susanne April 15, 2022April 15, 2022 Sides, Vegetables 1 Comment Read more

    Lemon Cranberry Carrot Relish

    Lemon Cranberry Carrot Relish

    As I pulled the bowl of this Lemon Cranberry Carrot Relish from the fridge, I wondered if anyone ever tries any of the suggestions in my “Put on Your TO COOK IS TO CREATE Thinking Cap” section of my blogs.

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    Susanne August 19, 2020 Appetizers, Fruit 1 Comment Read more

    Cole Slaw Salmon Burgers

    It’s Memorial Day weekend! A time when most kids are thrilled to be officially out of school and a time for adults to have a much needed three day weekend! It’s also a time to get the patio cleaned up

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    Susanne May 22, 2015June 11, 2015 Seafood 2 Comments Read more

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    Hey Baton Rouge! It's a beautiful day!! Come grab coffee & a little "Lagniappe" this morning with me from 10:00-noon at your favorite local coffee shop, Brew Ha-Ha! I'm so happy I may be celebrating with "cake"!!😉 @brewhahabr #batonrouge #coffeetime #localcoffeeshop #coffeelover #cakeballs #louisianaauthor #localauthor #meettheauthor
    Reposted from @bncitiplace Baton Rouge, we are excited to host local author Susanne Duplantis this Saturday the 25th at 2pm! She will be signing her new cookbook…
    Want to save time, food, and money? Grab a copy of "Lagniappe Leftovers" from your local bookstore or #tapbio to order and start saving today. It's filled with over 100 budget friendly recipes and tips, personal photographs and stories, and amazing illustrations by the talented #Louisiana artist @tpquaidstudio
    In honor of National Onion Rings day, here's a sneak peak into my new cookbook, "Lagniappe Leftovers" with my recipe for Fried Onion Ring Butter along with a Tiny Tidbit, just one of the 25 tidbits and 100 money, time, & food saving recipes in the book! #nationalonionringsday #onionrings #onionring #onionringsday #butter #lagniappeleftovers #southernfood
    It's LAUNCH DAY! I couldn't think of a better way to start my official @pelicanpub cookbook, "Lagniappe Leftovers" launch day than with @jengster58 on the @talklouisiana show! Simply #tapbio to give it a listen.
    That's a wrap! Thank you so much @bnmetairie for your hospitality on my @pelicanpub pre-release book launch signing. Beyond exciting for this #Louisiana girl to have her cookbook on the shelf between two of my favorite culinary influencers the late great Mrs. Leah Chase & Chef John Folse. #amidreaming #pelicanpub #louisianaauthor

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