Green Onion Madness, that is what I called my latest TV Segment. It was a fun morning talking all things green onion, yes, who knew green onions could be so much fun! Green onions remind me of Jack and the Beanstalk.
Stuffed Jalapenos or jalapeno poppers as they’re often called. It’s hard to believe there was a time not too long ago when they were not around. Now they “pop ” up on menus and grocery stores everywhere. Some are
Lately, the papers have been filled with Father’s Day advertisements. There’s always at least one worth a good chuckle, like the ad showing a dad dressed up in a tie standing over a hot grill. One year I saw an
It’s the first big grilling weekend, the cookout to kick off summer. I love the whole “process” surrounding grilling-the cleaning of the pit, the prepping of ingredients, the readying of equipment (I love grill gadgets, although I always end up
Let’s have a leftover Cinco de Mayo celebration! Check your freezers and refrigerators for leftovers to make these Mexican TREATS To get all these recipes and more simply click HERE Happy Cinco de Mayo!
There’s nothing like a “Louisiana Saturday Night” the songs says, to me there is nothing like a Louisiana crawfish boil! I can barely sleep the night before a crawfish boil. I love everything about it…well, almost everything, I never sign up
I guess the wearin’ of the green holiday tomorrow has me thinking green-green vegetables. I, of course, thought about broccoli, asparagus, peas, green beans, and turnip greens. Then I thought about a green vegetable that usually is not the center of
Don’t you just love Super Bowl snacking? I love the excuse to indulge in chips and dip. It’s like a free splurge day. A celebration day of a month of new year’s resolution of healthy eating and gym workouts. A
My food cravings can lead me on some interesting adventures. Just ask my hubby! Once I crave something, there’s no turning it off. I may have to postpone it sometimes due to leftovers that have to be consumed or created, but
Leftover Pie? I can already hear you saying, “What? I’ve never heard of such a thing!” I know, I know, leftover pie is a rare gem. It is especially rare if you live in Baton Rouge and get your pies