I recently participated in the 2019 Healthy Solutions Spice Blends Recipe Challenge. This year’s Challenge theme was “Diner Food”. As a Southern girl, the first thought that came to my mind was biscuits and gravy. Then as a cheese lover,
I was recently invited to participate in Barilla Pasta and Chef’s Roll “Bayou to the Bay” contest. An honor extended to a few selected chefs. The mission: To create a Southern inspired dish using one of four given pasta varieties.