It’s the new year and if eating healthy was one of your resolutions, you’re in luck. Last July I had the opportunity to attend my first International Food Bloggers Conference (IFBC) in Sacramento, California. One, it was a good excuse for a
The boiler pots are rumbling here in Louisiana, either for boiled crawfish or for boiled shrimp. I haven’t had my boiled crawfish fix yet but it is coming soon. I’m sure there will be a leftover crawfish post…maybe…I’ll try to save some!